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Next Wave Awards 2024
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Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Columns
Ask Adam
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Need To Know
Techniques!
We Asked
Reviews
30 Best Rosés
50 Best Spirits
50 Best Wines
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
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Spirit
How Brands Can Stay Compliant While Giving Back to Hospitality Workers Impacted by Covid-19
How Will the Rise of Home Bartenders Impact the Drinks Business?
5 Easy Garnishes to Elevate Your At-Home Cocktails
Next Round: Casey McGrath, Co-Founder of Creative Agency Night After Night, on Why Alcohol Brands Should Seize This Moment
Our 8 Most Popular Blackberry Cocktail Recipes
Covid-19 Conversations: Sam Leotta, Brand Director, Americas, The Macallan on How a Premium Single Malt Scotch Brand Adapts to Changing Consumption Habits
Covid-19 Conversations: Renowned Bartender Jeffrey Morgenthaler on Batching Cocktails and Staying Relevant
Ask Adam: Do Sweet Bourbons Have Sugar in Them?
Get to Know Goslings Rum: The Spirit of Bermuda
14 of the Best Canned Cocktails for Summer 2020
In a Post-Covid Era Fueled by Nostalgia, Will We See the Return of Fern Bars?
VinePair Podcast: Everything You Need to Know About Blended Cocktails
Miles Teller Is ‘Basically Married to The Long Drink’ (But ‘Would F a Long Island Iced Tea’)
The Ultimate Guide to French Press Cocktails (Plus Recipes)
10 Things You Should Know About Aperol
Barking Irons Applejack: A Spirit Inspired by Old New York
8 Best Spirits and Cocktail Books of 2020 (So Far)
Off-Premise Alcohol Sales Are a Lifeline for Bars and Restaurants That Should Continue Permanently
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