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Read The Latest
Next Wave Awards 2024
VP Pro Q&A
Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Columns
Ask Adam
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Need To Know
Techniques!
We Asked
Reviews
30 Best Rosés
50 Best Spirits
50 Best Wines
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Recipes
Cocktail Recipes
50 Best Cocktails
Sparkling Wine
Is Still Prosecco a Clever Bid or a Branding Blunder?
13 of the Best Chenin Blancs From the Loire Valley
4 of the Most Cringeworthy Sparkling Wine Fails on TV
The Scientific Reason Why Warm Sparkling Wine Is More Likely to Explode
How Josh Cellars Created One of America’s Most Popular Proseccos
8 Cheaper Alternatives to Krug Champagne
Ask a Sommelier: What Is ‘Champagne Smoke?’
Rescued From War, Artwine Tells a Complicated Story of Ukrainian Wine
The 25 Best Sparkling Wines for 2024 (That Aren’t Champagne or Prosecco)
The Best Champagne for 2024
Crémant d’Alsace Is the Season’s Most Fashionable Fizz for Your Holiday Festivities
Why You Should Never Remove the Cage Before Popping a Bottle of Sparkling Wine
The Most Popular Prosecco Brands, Tasted and Ranked
The 20 Best Proseccos to Drink in 2024
The VinePair Podcast: The Cynicism Behind LVMH’s French Bloom Acquisition
Versatility, Tradition and Innovation: Valdo Is the Next Level of Prosecco
As Champagne Flirts With the Climate Crisis, English Bubbly Looks to Steal Its Lunch
The VinePair Podcast: Can We Cut Out the Snobbery Around Brand-Name Wines?
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