The Story Behind The Bardstown
This make-ahead bottled cocktail from Maggie Hoffman’s “Batch Cocktails” is a dinner party's boozy best friend. Similar to the American Trilogy cocktail of New York City's Little Branch, the Old Fashioned-esque drink will put your mind and guests at ease.
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More Brandy Recipes To Explore
The Japanese Cocktail:
The Japanese Cocktail is delightfully sweet, nutty, and a great reason to dust off that old bottle of brandy. Check it out here.
Le Toucan Recipe:
A playful spin on the Jungle Bird cocktail, this colorful drink replaces rum and Campari with Armagnac and Suze, an herbaceous French aperitif.
Corpse Reviver No. 1:
With roots dating back to the 19th century, the Corpse Reviver No. 1 counts among the earliest-recorded "hair of the dog" hangover remedies.
Hennessy Hot Toddy Recipe:
The Hennessy Hot Toddy, with its hints of lemon, cinnamon, and maple syrup, is the perfect winter drink to get you through the second half of January.
The Hot Spiced Cider:
This tasty cocktail is a simple combination of cinnamon-infused brandy and the requisite apple cider. Get the recipe here!
St-Rémy Appleseed:
Ryan Smith's St-Rémy Appleseed combines a sweet and spicy flavor with brandy, rum, French orange bitters/liqueur, and apple caramel syrup.
