The Story Behind The French Riviera
When I use Cognac in cocktails, I almost always use VS. It offers all the wonderful flavors you expect from a Cognac and retains the bright, almost “raw” notes needed to stand up to your other cocktail ingredients. I also tend to use yellow Chartreuse more in cocktails because it's sweet, delicious, and more approachable to general consumers.
Related Reads & Recipes
Learn About Cognac
More Brandy Recipes To Explore
Brandy Crusta:
Get our recipe for a great Brandy Crusta. Learn everything you need to know to make a perfect Brandy Crusta.
The No Compear:
The No Compear provides warm spice flavors and just the right amount of sweetness. Check out the full recipe here!
The Calvados Old Fashioned Recipe:
Calvados, a French brandy that can be made with apples or pears, stars in this twist on an Old Fashioned cocktail. Get the recipe here.
Pisco Sour:
Get our recipe for a great Pisco Sour. Learn everything you need to know to make a perfect Pisco Sour.
Le Lion d’Or:
Jacob Sunny's Le Lion d’Or is a refreshing sour cocktail that plays on the warming, rich, and complex flavors of St-Rémy Signature.
Sidecar:
Get our recipe for a great Sidecar. Learn everything you need to know to make a perfect Sidecar.
