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Next Wave Awards 2023
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The VinePair 50 – 2023
Articles
Beer
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Spirits
Wine
Booze News
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BIY – Brew It Yourself
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Lucky Sevens
Need To Know
Podcast
Sauced
We Asked
Reviews
30 Best Rosés
50 Best Spirits
50 Best Wines
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Recipes
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50 Best Cocktails
Reading About Drinking
We Asked 8 Beer Pros: Which Beer Do You Wish People Ordered More? (2024)
The 10 Most Popular Beers for Each Generation in the U.S. [Infographic]
Wine 101: Burgundy Part I: Chieftains and the Mediterranean
Tequila Don Julio Alma Miel Makes the Case for Oven-Roasted Agave Honey
Creating Culinary Cocktails With Schmuck’s Juliette Larrouy and Moe Aljaff
Lemon, Black Pepper, and… Wet Dog? Why Smell Is So Important to a Wine’s Flavor
4 Ways to Make a Cocktail Without a Shaker
17 Essential Bottles of Tequila [Timeline]
Do Upscale Dives Belong in the Modern Bar Landscape?
We Asked 17 Bartenders: What’s the Best New Scotch That’s Earned a Spot on Your Bar?
All the Types of Oak Used for Spirit Casks [Infographic]
The VinePair Podcast: Why Have Cocktails Surpassed Wine With Many Diners?
The World’s Top 10 Wine Destinations for 2024
The Original Location of National Fast-Food Chains [MAP]
Use Your Leftover Guinness to Make Decadent Stout Caramel
The VinePair Podcast: Covid Comps Are Misleading the Drinks Industry
North of Atlanta, the Tides Are Changing for Georgia-Grown Wine
15 Things You Should Know About Guinness
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