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Next Wave Awards 2023
VP Pro Q&A
The VinePair 50 – 2023
Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Picks
Columns
Ask Adam
BIY – Brew It Yourself
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Lucky Sevens
Need To Know
Podcast
Sauced
We Asked
Reviews
50 Best Spirits
50 Best Wines
30 Best Rosés
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Recipes
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50 Best Cocktails
Wine
VinePair Podcast: How ‘Sunny With a Chance of Flowers’ Is Rewriting the Low-Alcohol Wine Playbook
A Wine Made for the Longest Days of the Year [INFOGRAPHIC]
Climate Change Pushes French Winemakers to Rethink Age-Old Practices
Wine 101: Local Sustainable Organizations Across Wine Regions
Why Your Favorite Bottle of Wine Can Help You Choose Your Next Favorite Olive Oil
We Asked 12 Sommeliers: What’s the Best Wine for Outdoor Drinking?
Do Baseball and Wine Have the Same PR Problems?
If You Care About What’s in Your Wine, It’s Time to Pay Attention to the Workers Who Make It
The Trend of Sipping Premium Wine During Sporting Events
Why The Calling Wine Should Be Your Next Pour
Wine Economist Karl Storchmann Thinks There Should be a Statistical Approach to the Wine Industry
If You Love the Wines of Bordeaux, It’s Time to Give Texas Hill Country a Try
Wine 101: Key Terms: Minerality
Wine 101: Key Terms: Smooth/ Sweet/ Jammy
No Longer Relegated to Picnics, Wine Pros Are Embracing Canned Wines for Winter
Ask Adam: Will I Seem Cheap If I Don’t Buy a Bottle From a Wine Tasting?
Bring On the Heat: Chile Infusions Are Spicing Up the Wine Industry
5 Wineries Ushering in a New Era of Canadian Wine
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