Wine

Sparkling Sake Is Making Its Case as a Specialty, Food-Friendly Option
Napoleon’s Prison Life Included Champagne, Roasted Pigs, and Butlers
Sip Trip: Sicily, Crossroads of the World
Elvio Cogno ‘Anas-Cetta’ Langhe Nascetta di Novello
Mastroberardino Radici Taurasi DOCG
Best Practices: When Making a French 75, Good Bubbles Are Key
The Wintry Night Recipe
La Valentina ‘Spelt’ Montepulciano d’Abruzzo Riserva 2015, Abruzzo, Italy
7 Things You Should Know About Bubbly
Faced With Record-High Temperatures and Unpredictable Harvests, Champagne Is Changing Its Methods
10 of the Best Prosecco Wines Under $20, Tasted and Ranked
We Asked 10 Drinks Pros: What’s the One Spot You Need to Visit Before You Die?
Staring Down Sexism in Wine
5 Ways to Elevate Your Movie (or Streaming) Night
Château Rauzan-Ségla “Segla”
Chateau Fonplegade Saint-Emilion Grand Cru Classé
Chateau Batailley Grand Cru Classé
Fontanafredda Barbaresco DOCG