The Story Behind The Ray of Sunshine
Sam Ross created the Penicillin cocktail in the mid-2000s during his tenure at New York’s pioneering cocktail bar Milk & Honey, which closed in 2014. The drink is a whiskey-based sour cocktail that is now a modern classic. Its template of blended and single-malt Scotch, paired with the complementary combination of citrus, honey, and ginger, is one that has seen many riffs and iterations over the decades. The Penicillin itself is a riff on the classic Gold Rush cocktail — a mix of bourbon, honey syrup, and lemon juice.
The Ray of Sunshine employs a split base of aged rum (Barbados and Jamaica work best) for some tropical fruit flavors, and a balanced whiskey (bourbon or blended Scotch will suffice). Add in some lemon juice, ginger syrup, and finish with soda water to steer it into the Collins category. It’s simple to make, yet it yields a complex flavor and texture, making it all the more appealing.
Ginger syrup Ingredients
- 2 cups unpeeled, washed, fresh ginger, roughly chopped
- 2 cups sugar
- 6 cups water
Ginger syrup Directions
- Blend the ginger chunks in a food processor or blender until finely chopped.
- Place in a large pot on medium heat with the sugar and water and stir.
- Bring to a boil, then reduce to a simmer over medium-low heat and cook for 1 hour until a rich syrup is created.
- Strain the syrup twice through cheesecloth or a sieve into a large bottle and refrigerate.
Related Reads & Recipes
Learn About Rum
More Rum Recipes To Explore
The Easy Eggnog Punch Recipe:
Team eggnog, this recipe is for you! Sometimes, the host needs a break. In a pinch, look no further than the Easy Eggnog Punch recipe.
The Blue Skies Ahead Recipe:
Pineapple, toasted coconut, and rum infuse this tiki cocktail that's bright, fun, and easy to make at home. Read the recipe to learn how!
The Halloween Daiquiri Recipe:
Looking for a Halloween-inspired cocktail? Make this vibrant orange drink, a riff on the classic Daiquiri with mandarin oranges.
The Palmetto:
The Palmetto is an equal parts drink made with rum, sweet vermouth, and a dash of orange bitters. Check out the recipe here!
The Blackberry Mojito Recipe:
A twist on the classic mojito with fresh blackberries, this recipe can be easily adapted to suit whatever fresh fruit you have on hand.
The Caribbean Old Fashioned Recipe:
Want to mix up a variation on a classic Old Fashioned? Beautiful Booze's Natalie Migliarini makes one with two types of rum and tropical bitters. Learn how to make her recipe here.
