The Story Behind The Prickly Pear Spritz
It’s spritz season! Ready to experiment with different versions? This spritz combines the vegetal notes of tequila with bottled prickly pear syrup and bubbly Prosecco. The color and flavors are beautiful.
Ingredients
- 1 ounce tequila
- ½ ounce store-bought prickly pear syrup
- ½ ounce fresh lime juice
- 2 ounces Prosecco
- Soda water top
- Lime peel, for garnish
Directions
- Combine tequila, prickly pear syrup, and lime in a shaker.
- Shake to combine, and then strain over clear ice.
- Top with Prosecco and soda.
- Garnish with lime peel.
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The Second Summer Recipe: Forget winter ever came with this cocktail featuring equal parts Prosecco and cranberry juice, plus gin and liqueur. Get the Second Summer recipe here!
The Winter Citrus Spritz: Put lemons, blood oranges, clementines, and other winter citrus to work in this bright, refreshing spritz. Get the recipe here.
