The Story Behind The Bloody Maria
The Bloody Mary has been a hangover helper for nearly a century, inspiring countless variations. While the vodka-based brunch drink is a classic in its own right, tequila adds more depth to the cocktail with its unique woody and vegetal flavors.
Making a Bloody Maria is a dealer's choice — easily adapted based on the maker’s palate. Add more hot sauce if it needs more spice, use a little less Worcestershire, or douse it with black pepper at the end if your heart desires. Don’t feel confined to using any one brand of hot sauce, either. Experiment with different kinds, toy with varying levels of heat, or try a blend of some of your favorites.
For fans of the creative garnish, the Bloody Maria is fertile ground for exploration. Try topping it with a skewered pickled jalapeño slice, or rim the glass with some Tajín seasoning.
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More Tequila Recipes To Explore
The Oaxaca Old Fashioned Recipe:
A little smoky and a little sweet, the Oaxaca Old Fashioned helped solidify agave spirits as a mainstay of modern cocktail culture.
The Blue Long Island Iced Tea Recipe:
This lighter, fruitier version of a Long Island Iced Tea is an eye-catching adaptation of its notorious counterpart.
The Siesta:
The Siesta is a refreshing combination of tequila, lime and grapefruit juices, simple syrup, and Campari. Check out the recipe here!
The Smokin’ Hot Tequila Recipe:
This tequila cocktail combines yellow Chartreuse and the flavors of a Margarita in one smoky drink. Get the recipe and learn how to make it!
The Camarena Silver Solstice Punch:
Camarena Silver Tequila’s notes of toasted agave, fresh green herbs, vibrant citrus, sweet vanilla, and black pepper make an excellent base.
The Blueberry Coconut Margarita Recipe:
Blueberries and creamy coconut give a tropical, fruity twist to a classic Margarita. Learn how to make one with this easy recipe.
