| Rating | 94 |
| Style | Rum |
| Produced In | Japan |
| ABV | 63% |
| Availability | Year Round |
| Price | $28.00 |
| Reviewed By | |
| Reviewed | 2021-06-23 |
Worthy Park Estate 'Rum-Bar' White Overproof Rum Review
Don't be intimidated by this rum's 63 percent ABV content. The alcohol weaves seamlessly into the palate and even manages to tame some of the funkier, vegetal notes that characterize the three pot-still rums that make up this blend. With intense concentration and character, this white rum should be sipped and savored slowly. Maybe over a rock of ice with a squeeze of lime.
Related Reads
Learn About Rum
Related Rum Reviews
Appleton Estate 21 Year Old Nassau Valley Casks:
This aged rum is made using molasses-based pot and column distillates and aged for a minimum of 21 years in Jamaica’s lush Nassau Valley. ...
Rolling Fork Single Cask 12 Year Old Rum Distilled in Jamaica:
Borden, Ind.-based independent bottler Rolling Fork Spirits sourced this rum from Jamaica's Clarendon distillery. Aged for 12 years, this ...
Isautier Traditional Rum 16 Year:
The small Indian Ocean island of Réunion exports some world-class rums, and this bottle is no exception. Hailing from the ...
Hampden Estate HLCF Classic:
Hampden Estate is, without a doubt, one of Jamaica's most renowned rum producers. Dubbed HCLF for "Hampden Light Continental Flavoured," ...
Featured Rum Articles
Can Irish Rum Turn the Tides of Tradition in Ireland?:
Spirits like whiskey take time to age, which is why some Irish producers have pivoted to a different spirit: rum.
Drinks Brands Keep Releasing Shoe Collabs and Sneakerheads Can’t Get Enough:
With values shared between engaged drinkers and sneaker collectors, the popularity of beverage brands' sneaker collabs insn't surprising.
The Rise and Fall of the Rum Collins:
The Rum Collins was once a popular and common order in the United States, nearly on par with its more famous sibling, the Tom Collins.
The World’s Best Bars Are Using Beeswax for Smoother, Richer Cocktails:
Beeswax cocktails are trending. Here, barkeepers wax poetic about the beauty of incorporating beeswax into their creative cocktails.
