What do you call a bar in a garage? If you’re Steve Pominski, that’s an easy answer: a ”barrage.” In 2009, Pominski, then a homebrewer, built a 16-foot mahogany bar outfitted with two taps in his garage to better sample batches and track progress while he assiduously refined his recipes. Soon, ”The Barrage,” as it […]
Eskimos have 50 words for snow, but the French encapsulate a lot of what makes winter awesome in one hyphenate: après-ski. The French term for “after-skiing,” it’s what elevates any ski trip beyond a mere day on the slopes. The phrase emerged in the 1950s to describe the festivities that ensue when the chair lifts close. This […]
With the majority of the craft beer boom attributed to the lower 48, it’s interesting to note that Kona Brewing Co., founded on Hawaii’s Big Island in 1994, is one of the most successful breweries in the United States. As a Hawaii-born business with a Big Beer parent (no, not that one — although Anheuser-Busch […]
Congratulations! #DryJanuary is (finally) over! If you’re ready to imbibe once again, the stars have aligned in your favor. February has some surprising things in store, so prepare your body, mind, and taste buds for what lies ahead. Here is VinePair’s February 2018 horoscope, with the perfect drink pairing for every celestial creature.
The beer industry is stagnant. Wait, no, the beer industry is booming! Hold on, this just in: The beer industry is doomed. Another round of beer market stats jumped out to spook us this week, this time originating from the Alcohol and Tobacco Tax and Trade Bureau (TTB). It was then published in a report […]
To get to Cervecería Mahina, the world’s most remote brewery, your journey starts in Chile. On most days there’s a single early morning flight from Santiago to Easter Island. The jet takes off, turns due west to the Pacific Ocean, and remains on that course for five and a half hours. It’s nearly the same […]
Dave Kyrejko loves beer. He also loves whiskey and science. And that’s where the monster comes in. “Yep, it’s the two-headed monster,” Kyrejko tells me. “That’s the official name.” We’re standing inside Interboro Spirits and Ales, an airy warehouse-turned-craft-brewery in an industrial stretch of East Williamsburg, Brooklyn.
Yes, there are obvious American beer travel destinations, like Denver, Portland, and even Asheville. And there are bucket-list beercations abroad, like Belgium and Germany. But for the beer lover looking to delve a little deeper into craft beer culture, an array of less obvious cities are becoming prime destinations for beer travel.
Got a question? Send it to email@example.com. Is it O.K. to send my cocktail back if it isn’t strong enough? Not unless you want to look like a real tool. As we’ve written before, people who say they want a ”strong”-tasting cocktail usually just mean they want to taste the booze. If that’s your jam, […]