The Story Behind The Salted Pecan

Those who prefer drinking their dessert will love this Salted Pecan cocktail. It was inspired by the decadent fudge I make every winter, studded with white chocolate, pecans, sea salt, and caramel. Rum, white chocolate syrup, and bitters come together in the drink, making it the perfect after-dinner treat.

Ingredients

  • 21⁄2 ounces rum
  • 1⁄2 ounce praline pecan liqueur
  • 1⁄4 ounce white chocolate syrup, such as Monin
  • 4 dashes aromatic bitters
  • Salt, to taste

Directions

  1. Combine all ingredients except salt and garnish in a mixing glass.
  2. Stir to combine, and then strain into a rocks glass over one large ice cube.
  3. Sprinkle the cocktail with salt.

Rate This Recipe:

★ ★ ★ ★ ★
(28 votes)

Yield: 1
Updated: 2018-12-18

The Salted Pecan Recipe

Related Reads & Recipes

Learn About Rum

· Rum 101

· Our always updated list of the best Rum to buy right now!

More Rum Recipes To Explore

The Queen’s Park Swizzle

The Queen’s Park Swizzle:
Named after the Prohibition-era Queen's Park Hotel, the Queen's Park Swizzle is, at its base, a reimagined Daiquiri or Mojito.

The Whey Daiquiri, a Take on the Daiquiri

The Whey Daiquiri, a Take on the Daiquiri:
With the comforting flavors of milk tea, this Daiquiri variation adds a level of decadence to the typically light and refreshing cocktail. 

The Raspberry Rum Mule

The Raspberry Rum Mule:
A fruity, boozy riff on the classic Moscow Mule cocktail featuring rum and raspberries. Try it now!

The Nostalgia Rum and Tamarind Recipe

The Nostalgia Rum and Tamarind Recipe:
This rum-based cocktail is made with overproof white rum and cinnamon syrup, and is heavily inspired by tamarind.

The Barbadian Rum Punch Recipe

The Barbadian Rum Punch Recipe:
This easy, at-home version of a Barbadian rum punch combines aged rum, lime juice, coconut water, and bitters. Learn how to make it with this recipe.

The Basil Piña Colada Recipe

The Basil Piña Colada Recipe:
A frozen riff on the classic rum cocktail, this adds aromatic basil for a garden-herb freshness and an appealing bright green color.