The perfect way to celebrate your Saturday morning (or Tuesday afternoon) is with a fun twist on a Mimosa. Tart grapefruit juice offsets the cherry syrup in this easy, three-ingredient cocktail that’s built right in the glass.
The Death in the Afternoon:
Presumably named after Hemingway's 1932 non-fiction book of the same name, the Death in the Afternoon is as easy to make as it is to enjoy.
The Sparkling Strawberry Lemonade Recipe:
A bubbly, boozy riff on a summer classic, inspired by the ample ripe strawberries that can be found at the farmer's market.
The False Alarm Recipe:
This recipe from Ivy Mix's "Spirits of Latin America" starts with Peruvian pisco and adds Campari, lemon juice, raspberry syrup, and Champagne.
The Sparkling Purple Pineapple Recipe:
In this cocktail, Cava is elevated with some fresh pineapple, while the sweet acidity of the pineapple is balanced with a little French Vermouth.
The Winter Mist Recipe:
At Chicago's new Chef’s Special Cocktail Bar, this winter-friendly spritz adds a touch of spice and dark berries, perfect for warming up a chilly evening.
The Jack Rose Royale Recipe:
Laird's, a historic American apple brandy, headlines this riff on the classic Jack Rose cocktail by Pegu Club bartender Kenta Goto.