Capri Sun Tropical Punch is a surprisingly worthy match for gin in this quirky, easy-drinking cocktail. Angostura bitters balance the sweetness, as does light tonic water.
(Our recipe calls for mixing and pouring into a rocks glass, but feel free to mix yours right in the pouch.)
Ingredients
¾ ounce gin
3 ounces Tropical Punch (approximately half a pouch!)
2 ounces light tonic water, such as Q Mixers
4 to 5 shakes Angostura bitters
Directions
Combine all ingredients except tonic water in a cocktail mixing glass and stir.
The Toucan Sam Recipe:
Campari, gin, and pineapple and lime juices come together in this bright and breezy cocktail from Mr. Purple bar in NYC. Learn how to make the recipe.
The Orchard Street:
The Orchard Street blends flavors like apple, cinnamon, and cardamom for a refreshing seasonal sip. Check out the recipe here!
The Bramble Recipe:
The Bramble is an adaptable cocktail that changes as the day crawls by — slowly melting and shifting in sweetness and potency.
The White Negroni Recipe:
Perfect for hot days, the floral, bittersweet White Negroni is a simple, three-ingredient cocktail that is sure to please.
Roséroni Recipe:
This week's cocktail draws inspiration from the changing seasons. The Roseroni will help carry us through to some warm days ahead.
The 50/50 Martini:
With equal parts gin and vermouth, this take on the classic Martini is probably the simplest recipe to remember. Here's how to make one.