This Margarita employs the talents of mezcal, tequila’s lesser-known, agave-based cousin. Mezcal imparts this cocktail with a smokiness that tempers the citrusy and tart elements in a traditional Marg. While not as easy-drinking as the original, this rendition is every bit as enjoyable for those who look to venture beyond the bounds of their typical blancos, reposados, and añejos.
Can you substitute mezcal for tequila in a Margarita?
Yes, you can substitute mezcal for tequila in a Margarita. If you plan to use mezcal in your Marg, we recommend using a split base of mezcal and tequila to tame the smoky notes of the former.
What does a Mezcal Margarita taste like?
Mezcal is a fascinating spirit, carrying smoky flavors that are not present in its agave-based cousin, tequila. As such, a Mezcal Margarita will have a bold smokiness somewhat tampered down by the addition of sweetening agents like agave nectar and orange liqueur. The spirit is a perfect complement to the tart citrus flavors of the classic Margarita.
Tabaré’s Lover’s Margarita:
Tabaré's Lover's Margarita is elevated by humble ingredients and a touch of spice for a perfect balance of soft citrus and smoky agave.
The Mezcal Martini, a Take on the Martini:
The Mezcal Martini puts a Mexican spin on the classic Martini. The recipe calls for mezcal and tequila as the base and a jalapeño garnish.
The Solar Spritz Recipe:
Mezcal, Prosecco, and citrus liqueur combine in this elegant, easy-drinking sparkling cocktail. Learn how to make it with this recipe.
The Electron Recipe:
Jordan Hughes, whose handle is @highproofpreacher, is behind this lively mezcal cocktail made with carrot juice, pink peppercorns, and cinnamon syrup, Get the recipe here!
The Lawn Flamingo Recipe:
Checking all the flavor boxes, Brooklyn beverage director Sarah Boisjoli mixes sweet, tart, and savory with pineapple and lime juices, blackstrap rum, mezcal, Campari, and simple syrup. Learn how to make her recipe here.
The El Murcielago Cocktail Recipe:
From Portland beverage professional Beau Raymond comes this boozy sour with a velvety texture, featuring mezcal, tequila, and more. Learn how to make it with this recipe.