The Story Behind The Low Blow
This is a tropical reimagining of an Old Fashioned. To make one, substitute the sugar cube for a bar spoon of cane syrup and a bit of Caribbean pineapple liqueur. Yang still uses the classic Angostura bitters, but he also adds a dash of chocolate mole bitters to the mixture.
Related Reads & Recipes
Learn About Bourbon
More Bourbon Recipes To Explore
The Southern Jam Recipe:
One of my favorite ways to use bourbon is to combine it with your favorite jam. Read on to learn this Southern Jam Cocktail recipe
The Grownup Thin Mint Recipe:
Every thinking person's favorite Girl Scout cookie gets a boozy, grown-up twist in this tasty bourbon cocktail. Learn how to make the recipe!
Urban Cowboy Lodge’s Hot Toddy:
Urban Cowboy Lodge's Hot Toddy elevates seasonal flavors like apple, winter citrus, cinnamon, and nutmeg. See the recipe here!
Walnut and Maple Old Fashioned Recipe:
The Walnut & Maple Old Fashioned is a perfect sipping cocktail, especially during the holidays or when you’re entertaining at home. Enjoy!
Bulleit Kentucky Mule:
The Kentucky Mule is a simple twist on the time-honored favorite, the Moscow Mule, but with Bulleit Bourbon replacing the traditional vodka.
Bulleit Boulevardier:
If you want a Negroni outside on a piazza, you’ll want a Boulevardier while cozied up inside by a fireplace.
