The Story Behind The Dante’s Hot Buttered Rum
From NYC’s esteemed Greenwich Village hotspot Dante, this take on the classic Hot Buttered Rum adds the fruity notes of rooibos tea and raspberry syrup to the cozy, decadent recipe. With a bit of baking spices and a hint of welcome sweetness, this is a balanced, warming cocktail ideal for the depths of winter.
Related Reads & Recipes
Learn About Rum
More Rum Recipes To Explore
Blood Orange Daiquiri:
The rich flavor of Goslings Black Seal Rum pairs with tart, citrus fruits in this riff on a classic Daiquiri. Perfect for colder weather!
The Spiked Eggnog:
Both Cognac and spiced rum are added to homemade eggnog in this luscious and tasty holiday treat. See the recipe here!
The Zombie Recipe:
A quintessential tiki drink — combining three kinds of rum and two juices — the Zombie is just the drink to bring you back to life.
The Blue Long Island Iced Tea Recipe:
This lighter, fruitier version of a Long Island Iced Tea is an eye-catching adaptation of its notorious counterpart.
The Cable Car:
The Cable Car is a variation of the Sidecar made with spiced rum, orange curaçao, fresh lemon juice, and simple syrup. Check it out here!
The Frozen Mango Piña Colada Recipe:
Starting with the traditional Piña Colada as the base, adding mango really provides this classic summer cocktail with a twist it deserves.
