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history
After the Civil War, Moonshiners and Soldiers Went Head-to-Head in Brooklyn’s ‘Whiskey Wars’
The Historical Roots of Britain’s Pub Signs
The History of Ice in Your Drink
The Secret Meaning Behind Maker’s Mark’s Iconic Label
An Alternative History of Chicha, the Ancient Peruvian Corn Beer (Not) Made With Human Saliva
A Viking Tradition and One-Time Norwegian Law Required Brewing Beer for Christmas
This Medieval German Town Was Saved By Its Mayor’s Wine-Drinking Skills
Napoleon’s Prison Life Included Champagne, Roasted Pigs, and Butlers
Religion, Royalty, and Bubbles: How Champagne Became the Go-To Drink for Celebrating
Lawyer. Bootlegger. Gatsby? The Forgotten ‘King’ of Death Valley Farm
Orange Juice Is an All-American Cocktail Mixer With a Terrible Reputation
The Salty Rise and Sulfurous Fall of the Bar Snack Boiled Egg
Saloons Paved the Way for Beer Gardens in America, but That Wasn’t Exactly a Good Thing
A Surprising Connection Between Prohibition and the Early Bird Special
Mike’s Hard Lemonade Had a Crucial Supporting Role on ‘To Catch a Predator’
How American Moonshiners Paved the Way for NASCAR
American Breweries Survived Prohibition by Making Near-Beer, Baby Formula, and Ice Cream
The Unlikely Tale of How Scotch Survived (and Thrived) During Prohibition
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