Rating |
94
2022 Top 50 |
Style |
Rum |
Produced In |
Barbados |
ABV |
60% |
Availability |
Year Round |
Price |
$80.00
|
Reviewed By |
Tim McKirdy |
Reviewed |
2022-12-06
|
Foursquare Rum Exceptional Cask Selection XXI 2010
Review
The latest release from the Foursquare Exceptional Cask Selection series of rums has been aged for 12 years in Caribbean ex-bourbon barrels. Produced in Barbados and bottled at a cask-strength 60 percent ABV, this is not a timid rum, but it also isn't overly bold and in-your-face. Sweet caramel and vanilla aromas will appeal to rum drinkers and American whiskey fans alike. Tropical pineapple, mango, and banana notes take the flavor to a new level, while concentrated molasses provides a palate of brown sugar and baking spice bliss. It's no wonder this producer is known as the "Pappy of Rum."
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Foursquare Rum Exceptional Cask Selection XXI 2010
The latest release from the Foursquare Exceptional Cask Selection series of rums has been aged for 12 years in Caribbean ex-bourbon barrels. Produced in Barbados and bottled at a cask-strength 60 percent ABV, this is not a timid rum, but it also isn't overly bold and in-your-face. Sweet caramel and vanilla aromas will appeal to rum drinkers and American whiskey fans alike. Tropical pineapple, mango, and banana notes take the flavor to a new level, while concentrated molasses provides a palate of brown sugar and baking spice bliss. It's no wonder this producer is known as the "Pappy of Rum."
Reviewed On: 12-06-2022
Foursquare Rum Exceptional Cask Selection XXI 2010
The latest release from the Foursquare Exceptional Cask Selection series of rums has been aged for 12 years in Caribbean ex-bourbon barrels. Produced in Barbados and bottled at a cask-strength 60 percent ABV, this is not a timid rum, but it also isn't overly bold and in-your-face. Sweet caramel and vanilla aromas will appeal to rum drinkers and American whiskey fans alike. Tropical pineapple, mango, and banana notes take the flavor to a new level, while concentrated molasses provides a palate of brown sugar and baking spice bliss. It's no wonder this producer is known as the "Pappy of Rum."
Reviewed On: 12-06-2022