| Rating |
91
|
| Style |
Tequila |
| Classification |
Blanco |
| Produced In |
Mexico |
| ABV |
40% |
| Availability |
Year Round |
| Price |
$49.00
|
| Reviewed By |
Aaron Goldfarb |
| Reviewed |
2026-04-28
|
Curado Tequila Blanco (Cocido)
Review
Infused tequilas seemed to be the name of the game these days, and we've been sent ones infused with coffee, Carolina Reapers, ghost peppers, grilled pineapple, coconut, Mexican candy, and even peanut butter (honestly, not bad!). But the Curado series of agave-infused tequilas are by far the most sophisticated and best of the bunch — and this is the best of the Curados. A blanco produced at Tequila Ocho’s Destilería Los Alambiques is infused with cooked Blue Weber agave. The tequila is very grassy, earthy and a bit vegetal, sweet but not too much so, and with a robust mouthfeel. Pleasant to sip, and would soar in a Tommy’s Margarita.
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Curado Tequila Blanco (Cocido)
Infused tequilas seemed to be the name of the game these days, and we've been sent ones infused with coffee, Carolina Reapers, ghost peppers, grilled pineapple, coconut, Mexican candy, and even peanut butter (honestly, not bad!). But the Curado series of agave-infused tequilas are by far the most sophisticated and best of the bunch — and this is the best of the Curados. A blanco produced at Tequila Ocho’s Destilería Los Alambiques is infused with cooked Blue Weber agave. The tequila is very grassy, earthy and a bit vegetal, sweet but not too much so, and with a robust mouthfeel. Pleasant to sip, and would soar in a Tommy’s Margarita.
Reviewed On: 04-28-2026
Curado Tequila Blanco (Cocido)
Infused tequilas seemed to be the name of the game these days, and we've been sent ones infused with coffee, Carolina Reapers, ghost peppers, grilled pineapple, coconut, Mexican candy, and even peanut butter (honestly, not bad!). But the Curado series of agave-infused tequilas are by far the most sophisticated and best of the bunch — and this is the best of the Curados. A blanco produced at Tequila Ocho’s Destilería Los Alambiques is infused with cooked Blue Weber agave. The tequila is very grassy, earthy and a bit vegetal, sweet but not too much so, and with a robust mouthfeel. Pleasant to sip, and would soar in a Tommy’s Margarita.
Reviewed On: 04-28-2026