The Story Behind The Mezcal Martini
Mexican spirits are Khan’s bread and butter, so it’s no surprise that his Martini variation includes mezcal and tequila rather than gin or vodka. A pickled jalapeño garnish adds a slight brininess and a kick to complement the smokiness of mezcal.
Related Reads & Recipes
Learn About Mezcal
More Mezcal Recipes To Explore
The Abandoned Highway:
While mezcal may not be the first spirit you think of around the holidays, the smoky spirit shines in the Abandoned Highway. Check it out!
The Ponche de Mezcal:
The Ponche de Mezcal serves as a Mexican-inspired Hot Toddy, combining the smoky spirit with homemade ponche. Check it out here!
The Diamond Paloma Recipe:
This riff on the classic Paloma cocktail features mezcal and was inspired by a Miami Beach hotel. Learn how to make it with this easy recipe.
The Down in Flames Recipe:
From Normandie restaurant in Portland, Ore. comes this boozy rye and mezcal cocktail akin to a smoky Old Fashioned. Learn how to make it with this recipe!
Apples + Agave:
At Brooklyn's Layla, Stefano D’Orsogna gives mezcal a seasonal twist by pairing it with green apple and calvados in the Apples + Agave.
The Tia Mia:
Created by Brooklyn-based bartender Ivy Mix, the Tia Mia is a split-base mezcal and rum cocktail that deserves a place in your repertoire.
