A recently rediscovered pre-Prohibition classic hailing from Philadelphia, the Clover Club is an interesting combo of gin, egg whites and raspberries. This drink is a true crowd-pleaser — so much so that it’s found a well-earned spot on the list of the 50 most popular cocktails in the world. Feast your eyes on the other 49.
Festive Punch For One Recipe:
Don’t like champagne? No problem! Enjoy an effervescent cocktail that combines a little London Dry Gin with some great accentuating flavors.
Roséroni Recipe:
This week's cocktail draws inspiration from the changing seasons. The Roseroni will help carry us through to some warm days ahead.
Tanqueray No. Ten Last Word:
This pre-Prohibition, equal-parts cocktail adds up to more than the sum of its seemingly eccentric ingredients.
The Breakfast Tonic Recipe:
This bright, bracing take on a gin and tonic headlines breakfast at 100 Acres, a seasonal restaurant in Hotel Henry in Buffalo, New York.
The Gin Rickey Recipe:
Quaffable and refreshing, this drink has been a favorite of politicians and D.C. residents alike for over a century.