How To Make A Brandy Crusta
The relatively unknown Brandy Crusta was supposedly first mixed up in New Orleans, sometime in the 1850s.
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Learn About Brandy
More Brandy Recipes To Explore
Urban Cowboy Lodge’s Montenegro Hot Toddy:
The Montenegro Hot Toddy combines the nutty notes of bourbon and cinnamon syrup with Solera cream sherry, Amaro Montenegro, and apple brandy.
The Tom and Jerry:
Tired of sipping eggnog at holiday parties? The Tom and Jerry cocktail might be the festive tipple you're craving. See the recipe here!
Pisco Sour:
Get our recipe for a great Pisco Sour. Learn everything you need to know to make a perfect Pisco Sour.
The Fast Car Recipe:
A riff on such classics as the Sidecar and Between the Sheets, this cocktail combines armagnac, rhum agricole, lemon, and citrus liqueur.
The Bardstown Recipe:
This boozy apple brandy and rye cocktail from Maggie Hoffman’s “Batch Cocktails” serves eight and is easy to make in advance. Get the recipe here!
The Jack Rose:
While not too well-known today, the Jack Rose was highlighted in Hemingway's classic, "The Sun Also Rises." Learn how to make your own here!
