Today on the “VinePair Podcast,” Adam, Joanna, and Zach expand on the topic from earlier this week about massive wine lists and respond to some criticism. Then, they chat about how private dining spaces have become critical to the success of restaurants and cocktail bars in the current landscape. Are PDRs just for landing clients with big budgets, or is there more to the phenomenon?
Zach is reading: Why We Still Ask for a ‘Fifth’ at Liquor Shops, and the 1980 Law That Shrank U.S. Booze Bottles
Joanna is reading: What Does It Take to Find Success as a Bar in New York City Right Now? 5 Top Operators Weigh In.
Adam is reading: Where to Drink in NYC Right Now