Rating 94
Style White
Variety
Vintage 2022
Appellation
Napa County
North Coast
California
USA
ABV 11.5%
Price $49.00  Buy This Wine
Print Shelf Talker
Reviewed By
Reviewed 2025-08-20

Perfect For

Dinner Parties, Drinking Outside the Lines, Wine And Cheese Night

Drink If You Like

Friulano, Pinot Gris / Grigio , Ribolla Gialla

Matthiasson Wines Ribolla Gialla 2022 Review

Inspired by the stunning skin-contact wines of Italy’s Friuli, Steve and Jill Matthiasson planted seven rows of the beloved Friulian variety Ribolla Gialla into their own Napa vineyard in 2006. With the goal of reproducing Italy’s greats, they treated the grapes as they would in the old country with methods like whole cluster fermentation, open top punchdowns (exposure to oxygen to enhance depth and color), and neutral barrel aging. The result is an amazing example of central European white wine — but made on the West Coast. The wine is a deep amber color with aromas of honey, ginger, orchard fruit, and apricots. The palate is robust with intense fruit, spice, and pepper notes. Grippy tannins make this an ideal orange wine for protein pairings.

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94
POINTS
Matthiasson Wines Ribolla Gialla 2022
Inspired by the stunning skin-contact wines of Italy’s Friuli, Steve and Jill Matthiasson planted seven rows of the beloved Friulian variety Ribolla Gialla into their own Napa vineyard in 2006. With the goal of reproducing Italy’s greats, they treated the grapes as they would in the old country with methods like whole cluster fermentation, open top punchdowns (exposure to oxygen to enhance depth and color), and neutral barrel aging. The result is an amazing example of central European white wine — but made on the West Coast. The wine is a deep amber color with aromas of honey, ginger, orchard fruit, and apricots. The palate is robust with intense fruit, spice, and pepper notes. Grippy tannins make this an ideal orange wine for protein pairings.

Reviewed On: 08-20-2025
94
POINTS
Matthiasson Wines Ribolla Gialla 2022
Inspired by the stunning skin-contact wines of Italy’s Friuli, Steve and Jill Matthiasson planted seven rows of the beloved Friulian variety Ribolla Gialla into their own Napa vineyard in 2006. With the goal of reproducing Italy’s greats, they treated the grapes as they would in the old country with methods like whole cluster fermentation, open top punchdowns (exposure to oxygen to enhance depth and color), and neutral barrel aging. The result is an amazing example of central European white wine — but made on the West Coast. The wine is a deep amber color with aromas of honey, ginger, orchard fruit, and apricots. The palate is robust with intense fruit, spice, and pepper notes. Grippy tannins make this an ideal orange wine for protein pairings.

Reviewed On: 08-20-2025