Rating 93
Style
Classification Reposado
Produced In Mexico
ABV 51.55%
Availability Year Round
Price $65.00 
Reviewed By
Reviewed 2026-04-28

Manuscrito Reposado High Proof - Chapter 4 Review

Produced at the same Destileria El Sabino as our high proof superlative Zumbador, this is something less-seen on the market: a high-proof reposado. Estate agave is cooked in brick ovens, extracted via roller mill, and open fermented with fibers, before being distilled in copper pots. It is then aged in ex-Chardonnay French oak barrels for over three months and bottled at 51.55 percent ABV. It’s bright on the nose with a palate leaning more toward bananas, baking spices, and brownies; very drinkable for the proof with little burn.

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93
POINTS
Manuscrito Reposado High Proof - Chapter 4
Produced at the same Destileria El Sabino as our high proof superlative Zumbador, this is something less-seen on the market: a high-proof reposado. Estate agave is cooked in brick ovens, extracted via roller mill, and open fermented with fibers, before being distilled in copper pots. It is then aged in ex-Chardonnay French oak barrels for over three months and bottled at 51.55 percent ABV. It’s bright on the nose with a palate leaning more toward bananas, baking spices, and brownies; very drinkable for the proof with little burn.

Reviewed On: 04-28-2026
93
POINTS
Manuscrito Reposado High Proof - Chapter 4
Produced at the same Destileria El Sabino as our high proof superlative Zumbador, this is something less-seen on the market: a high-proof reposado. Estate agave is cooked in brick ovens, extracted via roller mill, and open fermented with fibers, before being distilled in copper pots. It is then aged in ex-Chardonnay French oak barrels for over three months and bottled at 51.55 percent ABV. It’s bright on the nose with a palate leaning more toward bananas, baking spices, and brownies; very drinkable for the proof with little burn.

Reviewed On: 04-28-2026