Legent Kentucky Straight Review

George Dickel Bourbon Whisky Aged 8 Years:
Launched in mid-2021, this bourbon uses exactly the same mash bill, yeast, and filtration process as George Dickel’s Tennessee whiskey. ...

Jefferson's Ocean Aged at Sea:
Jefferson's Ocean undergoes a truly unique aging process that sees it hit five continents and cross the equator four times over the course ...

New Riff Single Barrel Bourbon:
New Riff is absolutely deserving of its reputation for offering outstanding single barrel whiskeys. Aged at least four years, this high-rye ...

Pinhook ‘Bourbon War’ Vertical Series 5 Year:
Here's an ongoing experiment bourbon lovers can geek out over. Pinhook’s Vertical Series tracks the evolution of 1,350 barrels of sourced ...

Dump Date Searchers Take Blanton’s Collecting to New Extremes:
This strange pursuit has increasingly become a tradition among bourbon collectors, though it is not without its challenges.

Craft Beer’s Pastry Obsession Has Hit Bourbon — and Not Everyone’s Happy About It:
Aaron Goldfarb explores how overly sweet, boozy, and viscous dessert flavors are making their way from craft beer to the bourbon industry.

Raising a Glass to Kentucky Bourbon Cake, a Boozy Southern Dessert That Stands the Test of Time:
A rich bundt cake with essences of coffee, chocolate, and bourbon, and topped with a bourbon glaze, this dessert is packed with boozy flavor.

How Kentucky’s Vintage Spirits Law Has Changed Alcohol Retail:
A special Kentucky liquor law has enabled a whole new form of retail to take shape across the Commonwealth.