| Rating |
93
|
| Style |
Rum |
| Produced In |
United States |
| ABV |
50% |
| Availability |
Year Round |
| Price |
$60.00
|
| Reviewed By |
Tim McKirdy |
| Review Updated |
2025-09-02
|
Denver Distillery Bottled in Bond Dunder Rum
Review
Made from U.S. molasses and twice pot-distilled, this release undergoes lengthy open-air fermentation with dunder (residual liquid from prior distillations that helps build complexity) and kveik, a Norwegian farmhouse yeast prized for its fruity character. Aged at least four years in ex-bourbon barrels and bottled at 100 proof, it balances savory depth with lively fruit. All told, it’s a clever blend of American bonded heritage and old-school rum tradition.
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Denver Distillery Bottled in Bond Dunder Rum
Made from U.S. molasses and twice pot-distilled, this release undergoes lengthy open-air fermentation with dunder (residual liquid from prior distillations that helps build complexity) and kveik, a Norwegian farmhouse yeast prized for its fruity character. Aged at least four years in ex-bourbon barrels and bottled at 100 proof, it balances savory depth with lively fruit. All told, it’s a clever blend of American bonded heritage and old-school rum tradition.
Reviewed On: 09-03-2025
Denver Distillery Bottled in Bond Dunder Rum
Made from U.S. molasses and twice pot-distilled, this release undergoes lengthy open-air fermentation with dunder (residual liquid from prior distillations that helps build complexity) and kveik, a Norwegian farmhouse yeast prized for its fruity character. Aged at least four years in ex-bourbon barrels and bottled at 100 proof, it balances savory depth with lively fruit. All told, it’s a clever blend of American bonded heritage and old-school rum tradition.
Reviewed On: 09-03-2025