The Story Behind The Three Salt Margarita
Salt is the star of this Margarita variation. Khan recommends enjoying this cocktail clockwise — starting with the sea salt section of the rim (the most delicate salt), moving to the grasshopper salt, and ending with the worm salt (the most robustly flavored salt).
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More Tequila Recipes To Explore
Blackberry Margarita:
Blackberry season starts in early spring, and since Margaritas are too delicious to relegate to summer alone, why not spice things up a bit?
Don Julio Blood Orange Paloma:
Featuring Don Julio and blood orange sparkling water, this Paloma is an ode to the pairing of tequila and the jewel-toned winter citrus.
The Morning Margarita Recipe:
There is no bad time to drink Margaritas. Learn how to make the classic tequila cocktail for thirsty houseguests or at-home brunches with this easy recipe.
Peppermint Old Fashioned:
The Peppermint Old Fashioned is a delicious invigorating cocktail that has the delight of a snowy winter day in each sip.
The Paloma Paradiso Recipe:
In this impossibly elegant take on the classic Paloma, cherry heering and fresh lime and pineapple juice complement tequila blanco.
The Yuzu Shiso Margarita Recipe:
A tropical twist on the classic Margarita, this golden-hued cocktail from Manhattan's Bar Gonzo features tequila, yuzu juice, and shiso leaves.
