The Story Behind The The Rosé Blackberry Spritz

For a refreshing change to your usual spritz, try swapping in easy-drinking Rosé Aperitivo for Italian bitters like Aperol and Campari. I added a bit of gin and lemon juice, and topped it off with blackberry soda and fresh blackberries for garnish.

Ingredients

  • 1 ½ ounces Rosé Aperitivo
  • ½ ounce gin
  • ½ ounce lemon juice
  • Top with blackberry soda
  • Fresh blackberries, for garnish (optional)

Directions

  1. Shake all ingredients except the blackberry soda in a cocktail shaker.
  2. Strain mixture into a wine glass over ice.
  3. Top with blackberry soda.
  4. Add blackberry garnish, if using.

Rate This Recipe:

★ ★ ★ ★ ★
(99 votes)

Yield: 1
Updated: 2019-06-17

The Rosé Blackberry Spritz Recipe

Related Reads & Recipes

More Gin Recipes To Explore

The Mimi Recipe

The Mimi Recipe:
The Mimi, from Leslie Kirchhoff's "Disco Cube Cocktails," is made with gin and fino sherry, shaken with ice, lemon juice, and a special simple syrup.

‘Sec’ Back Your Clock-Tail Recipe

‘Sec’ Back Your Clock-Tail Recipe:

The L’Orange Martini Recipe

The L’Orange Martini Recipe:
This twist on a classic Martini uses orange liqueur and bitters for a bright, citrusy kick. Learn how to make this gin cocktail with this easy recipe!

The Vine-Groni Recipe

The Vine-Groni Recipe:
Natasha David, co-owner of NYC's Nitecap bar, created this Negroni variation with Campari, vermouth, and cucumber-infused gin. Learn how to make her recipe.

The Gin Basil Smash

The Gin Basil Smash:
A riff on the beloved Whiskey Smash, the Gin Basil Smash (a.k.a. the Gin Pesto) combines the herbaceous qualities of gin and muddled basil.

The Winter Citrus Spritz

The Winter Citrus Spritz:
Put lemons, blood oranges, clementines, and other winter citrus to work in this bright, refreshing spritz. Get the recipe here.