The Story Behind The Flower Power Sour
Floating bitters atop a cocktail is always striking. In this sour, rum-based drink, pineapple juice contrasts the red bitters beautifully, both visually and on the palate. White rum works deliciously as the base, balancing bitterness and the tartness of the pineapple and lemon juice with warm toasted sugar notes. This is essentially a sour cocktail that takes all flavors to the next level.
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Learn About Rum
More Rum Recipes To Explore
The Palmetto:
The Palmetto is an equal parts drink made with rum, sweet vermouth, and a dash of orange bitters. Check out the recipe here!
The Coco-Raspberry Colada Recipe:
A cross between a Daiquiri and a Pina Colada, this easy rum cocktail makes good use of fresh raspberries. Learn how to make it with this recipe!
Barrilito Old Fashioned:
Enjoy this play on the chocolate orange, a seasonal holiday staple, with a glass of the Barillito Old Fashioned.
The BK Push Pop Recipe:
Created by Basic Kitchen's Nathan Wentworth, this breezy cocktail combines rum, allspice liqueur, and coconut milk, with orange and lime juice.
The Tom and Jerry:
Tired of sipping eggnog at holiday parties? The Tom and Jerry cocktail might be the festive tipple you're craving. See the recipe here!
The Frozen Daiquiri Recipe:
The Frozen Daiquiri refreshingly balances sweet and sour. After a few sips, it’s easy to see why this recipe is a fan favorite.
