The Story Behind The Spicy Flamingo
This cocktail is a riff on the Spicy Margarita, adding fresh watermelon juice to complement the sourness of lime and replace the sweetness of triple sec. A little chili salt sprinkled over the watermelon wedge adds a hot foil to the cocktail’s fruity flavors.
Ingredients
- 2 ounces blanco tequila
- 1 ounce fresh lime
- 1 ounce fresh watermelon juice
- 1/2 ounce agave
- Garnish: chili salt topped watermelon wedge
Directions
- Combine all ingredients into a mixing tin with ice.
- Shake and strain into a double Old Fashioned glass over a 2x2-inch ice cube.
- Garnish with watermelon wedge and chili salt.
Rate This Recipe:
Yield: 1
Updated: 2024-04-22

Related Reads & Recipes
Learn About Tequila
· Our always updated list of the best Tequila to buy right now!
More Tequila Recipes To Explore
The Lemon Basil Margarita Recipe:
There's no wrong season for drinking Margaritas. This summery version from an NYC entertaining expert combines tequila and triple sec with fresh citrus and basil. Get the recipe here!
The Tequila And Chill Recipe:
For warming winter vibes, try this añejo tequila cocktail made with white chocolate and Peychaud's bitters. Get the recipe and learn how to make it here.
Don Julio Frozen Strawberry Paloma:
This frozen version uses strawberries but keeps the zing from the grapefruit and lime, and the salt helps the bright flavors pop.
The Yuzu Shiso Margarita Recipe:
A tropical twist on the classic Margarita, this golden-hued cocktail from Manhattan's Bar Gonzo features tequila, yuzu juice, and shiso leaves.
PATRÓN® Classic Margarita:
In the Classic Margarita, PATRÓN® Silver proves itself as the superior base for this timeless cocktail, bringing pure agave flavors.
Ranch Water Recipe:
While its composition is simple — just tequila, lime, and Topo Chico mineral water — by no means is Ranch Water lacking in complexity.





