As its name suggests, this cocktail combines the ingredients of a Cosmo with elements of a summery Mojito. Adding crushed ice, lots of mint, and sparkling water to the classic ingredients takes the Cosmo out of the city and onto the beach.
The Down in Flames Recipe:
From Normandie restaurant in Portland, Ore. comes this boozy rye and mezcal cocktail akin to a smoky Old Fashioned. Learn how to make it with this recipe!
The Long Island Iced Tea:
Known as one of the strongest cocktails, coming in at 22 percent ABV, the Long Island Iced Tea combines 5 spirits in a symphony of flavors.
The Long Dryland Iced Tea:
Congratulations, you made it through dry January! Treat yourself to the biggest, baddest cocktail of them all-- the Long Dryland Iced Tea.
The Pineapple Breakfast Martini Recipe:
The Breakfast Martini, a classic gin cocktail with orange marmalade, gets a tangy, tropical twist with pineapple and triple sec.
The Long Beach Iced Tea Recipe:
Sister to the notorious party starter the Long Island Iced Tea, the Long Beach Iced Tea evokes that refreshing West Coast sunshine.
The Blue Lagoon Recipe:
A riff on a Lemon Drop Martini, this easy vodka cocktail gets a bright pop of color from Blue Curaçao. Learn how to make it with the recipe!