Pilsners dominate Americans’ perceptions of Czech beer, but the Central European country has a dark, beery secret. The second most popular brew in the Czech Republic is near-black tmavé pivo, or “dark beer,” a brewing style that actually predates pilsner — and upstages it in some Czech taverns. At Prague’s oldest brewery, U Fleků, founded in […]
Beer is everywhere in San Diego. Anyone who wants to experience the full breadth and depth of the city’s brewing scene faces a behemoth challenge. Not only is San Diego county geographically large (more than 4,500 square miles), and spread out across a wide variety of landscapes, but the sheer number of breweries to explore […]
What do you call a bar in a garage? If you’re Steve Pominski, that’s an easy answer: a ”barrage.” In 2009, Pominski, then a homebrewer, built a 16-foot mahogany bar outfitted with two taps in his garage to better sample batches and track progress while he assiduously refined his recipes. Soon, ”The Barrage,” as it […]
Dave Kyrejko loves beer. He also loves whiskey and science. And that’s where the monster comes in. “Yep, it’s the two-headed monster,” Kyrejko tells me. “That’s the official name.” We’re standing inside Interboro Spirits and Ales, an airy warehouse-turned-craft-brewery in an industrial stretch of East Williamsburg, Brooklyn.
Among the annals of bad decision enablers, like reality TV and front-facing cameras, Four Loko is the stuff of millennial legend. Since its 2005 inception, caffeine- and energy-laced Four Loko ruined countless people’s nights. Then, shortly before the U.S. Food and Drug Administration banned caffeine in alcoholic beverages in 2010, OG Four Loko disappeared. Gone […]