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Drink If You Like
Nebbiolo, Pinot Noir , Sangiovese
The Full Review
On the western edge of the Classico zone is one of the less talked about communes that is finally becoming more prevalent on the US market. Fattoria Cinciano (Cheen-Cha-No) is not easy to find right now but hopefully word gets out because this Riserva is wonderful. Medium bodied with bright acidity it is bursting with vibrant sour cherry and violet aromas and soft earthy tones. Everything is in balance giving all characteristics a voice with the well-woven tannin just firm enough to keep your palate stimulated for the next sip. I'm hoping to find it at a store near me soon.