El Silencio Mezcal Artesanal Espadín Review

Don Amado Tobala-Bicuishe Ensamble:
Heavy doses of nuanced smoke notes define this Oaxacan blend of Tobalá and Bicuishe. After the smoke parts, attractive stone fruit and ...

Siete Misterios Espadín Tepeztate Ensamble:
This blend of Espadín and the rarer Tepeztate variety was distilled in copper pots. Ideal for summer sipping, it offers a clean, ...

Legendario Domingo Oaxaca Espadín:
This mezcal provides ample proof that Espadín is so much more than a “workhorse” agave variety, and that mezcal is so much more than ...

Desolas Mezcal:
In general, encountering a mezcal that's bottled a 40 percent ABV can raise concerns about flavor intensity, but that's not an issue with ...

Michoacán Mezcal Has Arrived Stateside — Here’s What to Expect:
Rosalinda and Elizabeth Mendoza launched Mocel Mezcal in March, focusing on traditional artisanal production of Michoacán.

Puntas — a High-ABV, Hyper-Traditional Style of Mezcal — Is Going Commercial:
Though formerly the handiwork of hyper-traditional mezcal, of late, puntas offerings are becoming increasingly commercialized.

The Pioneering Distillers Crafting California’s Agave Spirits Category:
In a landscape similar to Mexico's agave-spirits-producing region, California is capable of growing agave, too. But what will they make of it?

Your Vodka Sauce Recipe Is Begging for Mezcal:
If you're a fan of smoky, rich dishes, try swapping out vodka for mezcal when making pasta sauce for a delicious bowl of Pasta alla Mezcal.