The Full Review
Don Julio 70 Añejo spends 18 months in American white oak casks before it’s charcoal-filtered, removing the color. Though it looks like a blanco, this tequila has the oaky, butterscotch aromas of an aged expression. The palate is full-bodied and oozing in dried apricot and vanilla flavors. Sip neat or use it to add an extra dimension to (pricey) Margaritas.