| Rating | 93 |
| Style | Rum |
| Produced In | Mexico |
| ABV | 46.5% |
| Availability | Year Round |
| Price | $48.00 |
| Reviewed By | |
| Review Updated | 2025-09-02 |
Charanda Single Agricole Añejo Rum Con Hongos Sol Tarasco Review
Produced by the Pacheco family in Uruapan, Michoacán, this D.O.-protected charanda — a Mexican sugarcane distillate — is made from estate-grown cane juice, twice pot-distilled, and aged for three years in ex-bourbon casks, before a six-month maceration with locally sourced mushrooms. The result is strikingly savory, with that mushroom influence leading the nose and palate, followed by light sweetness on the finish. A fascinating, umami-rich rum, this is one for spirits geeks.
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