The Story Behind The One and Only
Pursue a break from the ordinary and indulge in this fresh take on brunch cocktails. The One and Only combines citrus and honey flavors with a splash of Riondo Prosecco. "The cocktail came about when I first tried Don Ciccio's fennel cordial; I immediately wanted to incorporate it into a fresh brunch cocktail," says Don Pirone, Brezza Cucina's beverage director. This cocktail will leave you feeling light and refreshed when paired with your favorite brunch fare!