The Story Behind The Mandarin Tiki Dream
I was obsessed with orange Creamsicles growing up. I wanted to create an homage that combines their sweet, fruity taste with Southeast Asian and Polynesian flavors. Coconut milk, lime juice, simple syrup, and white rum are all common tiki ingredients, and I think the addition of mandarin and ginger liqueur brings a nice element to the mix. This tasty cocktail definitely stands out in a crowd.
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The Chartreuse Daiquiri Recipe:
Green chartreuse provides color and herbal notes to this riff on the classic daiquiri made with rhum agricole, lime juice, and honey water.
The Storybook Sour Recipe:
This zesty, rum-based cocktail by Los Angeles bar director Harry Chin was inspired by an online vintage clothing boutique. Get the recipe here!
The Art of Choke:
The artichoke-based amaro Cynar found its way into a staggering number of cocktails in the aughts, with the Art of Choke being one of them.
The Basil Piña Colada Recipe:
A frozen riff on the classic rum cocktail, this adds aromatic basil for a garden-herb freshness and an appealing bright green color.
Autumn in the Tropics Recipe:
This rum and Aperol cocktail gives tropical flavors a Northeastern twist with a fresh squash blossom and Maine blueberries.
The Tom and Jerry:
Tired of sipping eggnog at holiday parties? The Tom and Jerry cocktail might be the festive tipple you're craving. See the recipe here!
