The Story Behind The Dead Rabbit’s Real Irish Coffee Recipe
Created by Jack McGarry and Sean Muldoon of The Dead Rabbit, named best bar in the world in 2016, this may just be the most famous Irish Coffee recipe outside of the Emerald Isle. Made with freshly roasted Sumatra coffee, Irish whiskey, Demerara syrup, and topped with plenty of whipped cream, this mug won’t disappoint.
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More Whiskey Recipes To Explore
The Black Manhattan Recipe:
Invented by mixologist Todd Smith in 2005, the Black Manhattan exchanges the sweet vermouth of its historic counterpart for amaro.
Irish Lady Recipe:
Upgrade your Saint Patrick's Day Irish Whiskey with this updated take on the classic White Lady Cocktail. Get our Irish Lady cocktail recipe now!
The Lodge Chaud:
Somewhere between a Hot Toddy and a spiked hot chocolate lives the Lodge Chaud, created by Desmond Oliver. See the recipe here!
The Lynchburg Lemonade Recipe:
This Lynchburg Lemonade recipe's citrusy twist to whiskey’s spice and earthy flavors forms a cocktail that has become a Southern favorite.
The Sailor Moon Recipe:
This Japanese-influenced, Collins-style cocktail falls in between the classic Dark ‘n’ Stormy and the Kentucky Mule, with a split base of whiskey and rum.
Whiskey Sour:
The Whiskey Sour was once the calling card for American drinkers. Its simplicity lends it classic status: whiskey, sugar, and citrus.
