With the holiday season in the rearview, we’re returning to our climate change series this week. In the first three episodes, we established a basic understanding of climate’s influence on the grapevine and wine quality. Additionally, we talked about how climate change has been underway since our planet’s inception. However, this phenomenon has accelerated over the past 100 years, and now it poses a more imminent threat to the wine world than ever before.
On this episode of “Wine 101,” Keith breaks down how climate change is impacting the wine industry today. How are winemakers adapting? What does the future look like? And can warmer weather provide any benefits to grape cultivation? It’s all right here on “Wine 101.” Tune in for more.
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“Wine 101” was produced, recorded, and edited by yours truly, Keith Beavers, at the VinePair headquarters in New York City. I want to give a big old shout-out to co-founders Adam Teeter and Josh Malin for creating VinePair. Big shout-out to Danielle Grinberg, the art director of VinePair, for creating the most awesome logo for this podcast. Also, Darby Cicci for the theme song. And I want to thank the entire VinePair staff for helping me learn something new every day. See you next week.
*Image retrieved from Miljan Živković via stock.adobe.com
