What’s better than wine? Wine with bubbles, of course! The sparkling wine trend is booming. In 2015, Americans consumed over 21 million cases of wine, according to the Wine Institute. For winemakers, this means two things: First of all, there’s a much bigger reward in focusing on producing excellent sparkling wine, since consumers are clamoring […]
Today’s number one hot-button issue may very well be immigration policy. As opinions from both sides abound on a daily basis, at least there’s wine to get us through it all. But the funny thing about our favorite beverage is that immigrants actually play a huge role in American agriculture, an umbrella that covers winemaking and grape growing.
It’s all the rage to become a sommelier. Thanks to the Somm documentaries and a general increase in awareness about wine but also about sommeliers and the Court of Master Sommeliers, there’s now a certain celebrity status, a glamour associated with becoming a sommelier.
Winter isn’t just a time of hibernation for animals; it’s a time of hibernation for people, too! With the sun setting before it’s time to leave the office, freezing wind tunnels at every turn, and the oh-so-tempting notion of riding out January and February in a wardrobe that basically consists of sweatpants, this isn’t the time […]
Another year, another set of New Year’s resolutions (also known as a set of promises that we’ll vehemently make on January 1, only to be forgotten before February rolls around). Atop most of these lists is the annual vow to lose weight, which usually coincides with the immediate nixing of any and all booze. It’s […]
Who else is exhausted from a month of holiday parties, dinners, and other assorted wine-laden celebrations? But just when you’ve tossed out the sweets, traded in artichoke dip for steamed broccoli, and vowed to drink a heck of a lot more water, you see it: a half-consumed wine bottle from that last New Year’s toast. […]
The biggest bubbly day of the year is here again! But with the festivities comes the familiar dilemma: What to pop as the clock strikes 12? Large Champagne houses are passé, grower Champagnes are expected, and you probably drank all the pet-nat over the summer. So what bottle will secure the spot as the star of the […]
Sometimes it seems like a second language is required in order to adequately discuss wine. How can a liquid be “dry”? What do we mean by “body”? And what exactly is “tannin”?
Growing up, I always wished I were Italian. Don’t misunderstand me; I love my German heritage, but there was always a little part of me that was envious of my friends’ lilting last names, multi-course Christmas Eve dinners, and brash yet lovable family members. But the real reason that I longed to live la dolce […]