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Reconsidering the Cocktail’s Seat at the Table

Reconsidering the Cocktail’s Seat at the Table

Generally speaking, Jeffrey Morgenthaler is not a fan of cocktail pairings. “I only provide them when requested,” he says. Morgenthaler is bar manager of Clyde Common, a lauded restaurant and bar in Portland, Oregon.“And when I do, the most important consideration is balancing strengths, not flavors.” Morgenthaler is not alone. Many sommeliers and chefs contend […]

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Get Lit With Seven Sunny Turmeric Cocktails

Get Lit With Seven Sunny Turmeric Cocktails

Turmeric cocktails are the latest in a series of healthy-ish drink crazes capturing the attention of drinkers and bartenders alike. The chrysanthemum-hued spice is famous for its detoxifying and immunity boosting abilities, but turmeric’s curative powers aren’t the only reason for its newfound popularity. The spice’s herbal qualities can add unique depth and exotic flavor […]

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You Can Tell a Bar Is Serious if It Has A Fancy Banana Cocktail on the Menu

You Can Tell a Bar Is Serious if It Has A Fancy Banana Cocktail on the Menu

Modern mixology is bananas. It’s now easier to get a fantastic cocktail in any corner of the country, a win for those of us who consider drinking a four-season, off-court sport. On the flip side, the movement elevates prices and the sort of panoramic pretension in which your Uncle Jimmy describes his Applebee’s Margarita as […]

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The 10 Best Wine Shops Nationwide (2017)

The 10 Best Wine Shops Nationwide (2017)

Sommeliers are often regarded as the gatekeepers of wine trends. This isn’t entirely true. Sure, somms influence how restaurants stock and sell wine, and how those eating there purchase and drink it. But dining out is, for most Americans, not an everyday occasion — and very few of us are at the same restaurants frequently […]

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Cocktails With Pumpkin Spice Flavors Are (Obviously) Delicious

Cocktails With Pumpkin Spice Flavors Are (Obviously) Delicious

Not even cocktails are immune to the power of pumpkin spice. As cooler temperatures arrive for much of the U.S., this season’s beverages are transitioning away from bright, summery flavors like mint and citrus. Now bolder, boozier drinks with earthy and woodsy undertones, orange citrus, and baking spice are headlining cocktail bars coast to coast.

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14 Things You Need to Know About Goose Island

14 Things You Need to Know About Goose Island

At this point, thanks to its 2011 purchase by AB InBev, Goose Island can be found almost anywhere. It’s the default ”craft” beer at many bars, even if most drinkers no longer consider it craft. And that means you’ve probably consumed a Goose Island beer at least once in your lifetime. (We’re willing to bet […]

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