bitters

Seven Ways to Use Bitters for Cooking, According to Chefs

Seven Ways to Use Bitters for Cooking, According to Chefs

Bitters are to cocktails as salt and spices are to foods. They add complexity, highlighting existing flavors and introducing new ones. But what else can you do with that bottle of boozy extract sitting on your shelf? Apparently, a whole lot. In Angostura’s home country, Trinidad and Tobago, bitters are added to all sorts of […]

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This Artisanal Cocktail Apothecary Is Foraging Your Bitters (and Living Your Buzzwords)

This Artisanal Cocktail Apothecary Is Foraging Your Bitters (and Living Your Buzzwords)

Anyone who’s been to a bar in the last 10 years knows that the craft cocktail movement has bequeathed an obsession with all things artisanal. Bitters, shrubs, and infused syrups have gone from unusual additions to must-have ingredients with cult followings. At the forefront is Dram Apothecary, a Colorado company that produces craft bitters, syrups, […]

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The Taste Trends Powering Natural Wine’s Perfect Storm

The Taste Trends Powering Natural Wine’s Perfect Storm

Deirdre Heekin and Caleb Barber’s table was swamped with admirers. The couple behind Vermont-based La Garagista Farm and Winery were among some 150 natural winemakers showing off their latest releases at the 2017 RAW WINE Fair in Brooklyn last month. Staff poured tastes of La Garagista’s Ci Confonde Petillent Natural White 2016.

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Do Bitters Go Bad?

Do Bitters Go Bad?

We all recognize that little bottle at the bar, the one with the (usually) yellow cap and thick paper wrapping. The bartender begins mixing and pouring, stirring and shaking, and then adds just a dash of those little potent drops into your creation. Those densely flavored droplets, otherwise known as bitters, pack a mean punch […]

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