Shannon Sarna is Editor of the popular food blog, The Nosher. Her writing and recipes have been featured in Tablet Magazine, JTA News, The Jewish Week, Joy of Kosher Magazine and Buzzfeed. She graduated from Smith College in Northampton, MA with a degree in Comparative Government and Spanish Language and Literature. She lives in South Orange, NJ and is writing her first cookbook with Countryman Press to be released Fall 2017. Follow Shannon on Twitter and Instagram.