Dan Koday is a lifestyle and travel writer focused on the intersection of food, spirits, wine, and how we travel. With nearly two decades of editorial experience, he specializes in service-driven storytelling across digital, print, and social platforms, helping readers understand not only where to go, but how to eat and drink better along the way. His work has appeared in Travel + Leisure, Forbes Vetted, Business Insider, Parade, SKI, and other leading publications. He splits his time between the New York City area and the Catskills.