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About Courtney Schiessl

Courtney Schiessl is a Brooklyn-based sommelier, wine writer, and consultant. She has held positions at some of New York's top restaurants, including Marta, Dirty French, and Terroir, and her writing has appeared in Drink Me Magazine, The Daily Meal, and ABC News online, among other publications. She is most likely to be seen dreaming of her next international adventure over a glass of bubbly.

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The Ultimate Guide To Dessert Wines + Infographic!
This Is How You Can Learn To Love Grappa
On The Floor: Should You Ever Decant Champagne?
Why Are These Wine Producers Aging Their Bottles Under The Sea?
Forget France, Drink Wine From These 7 Unexpected Countries Instead
Albariño And Alvarinho Are The Same Grape!
6 Incredible Screw Cap Wines For The Last Weekend Of Summer
The Ideal Wine For Every Kind Of Beer Lover
On The Floor: Which Red Wines Can I Chill?
The 5 Best Red Wines For An Italian Summer
5 Things You Probably Don’t Know About Napa
We Had A Bunch Of Sommeliers Blind Taste “White Girl Rosé.” This Is What Happened
On The Floor: How To Stop Breaking Corks
Your New Favorite Backyard Wine Accessory: The Porrón
The 6 Best White Wines For Red Wine Drinkers
A Personality Guide To The 10 Crus Of Beaujolais – With Map!
2 Love Stories That Made Great Wine
12 Ideal Whites And Rosés For Cold Weather Drinking