Jerusalems Roast Chicken From Alexandras Kitchen
From The Recipe @ Alexandra’s Kitchen

Jerusalem’s Roasted Chicken With Clementines

Our Wine Pairing Recommendation

Iona Sauvignon Blanc

Sauvignon Blanc and roasted chicken go very well together, and this wine was no exception. The wine smelled amazing and had a crisp, clean taste that paired beautifully with the anise flavors of the bird. Plus, the acidity of the wine cut right through the sweetness.

Wine Details

More About The Recipe

They Say: “This is a ‘sweetly comforting dish you will always want to come back to.’ It’s festive and colorful, and with clementine season in full swing, there couldn’t be a better time to get this dish on your table.”

We Say: “Delicious! This is a knock-out party dish that went perfectly with the wine.”

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